Perberesit:
500 gr Qershi
170 gr Gjalp
100 gr Sheqer
3 Veze
140 gr Miell
100 gr Bajame
1/2 luge gjelle Vanilje Sheqer pluhur
Koha e pjekies: 40 minuta
Pergatitja:
Showing posts with label receta gatimi byrek me fasule. Show all posts
Showing posts with label receta gatimi byrek me fasule. Show all posts
Tuesday, December 2, 2014
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